Raw Cashew Nut Cheese with assorted peppers, 125g
Raw Cashew Nut Cheese with assorted peppers,125g
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Pepper helps us digest food faster. It is a vasoconstrictor, which speeds up blood circulation, improving the functioning of many organs. This variety is made with a combination of the three peppers: black, white and red.
A variety with a spicy point, which combines very well with vegetable stews or baked vegetables, zoodles or pasta dishes
List of ingredients
Cashew nuts (59.8%), water, sea salt, ground pepper (0.6%), thickener (agar agar), Bifidobacteria and active lactic ferments.
Of which saturated6.42g
Of which sugars3,35g